| |
ZARELA
CATERING:
SIMPLY CLASSICAL LUNCH |
|
 Chips,
Salsas and Guacamole
|
| |
Salmón
a Las Brasas
Grilled
salmon served room temperature with cucumber and jicama
relishes and spicy mayonnaise
|
| |
Fajitas
Grilled,
marinated skirt steak served with miniature homemade flour
tortillas, guacamole and salsa |
| |
Arroz
con Crema
Creamy
rice baked with corn, poblano chiles and cheese
|
| |
Platanitos
con Mole
Sweet
plantain slices served with mole de Xico mole
|
| |
Ensalada
de Jícama
watercress
and jicama salad topped with Zarela's special vinaigrette
|
| |
| |
|
| |
|
| |
