This
party made famous by Zarela allows guests to create
their own tacos while gathering around a table of freshly
made tortillas, savory fillings and tasty toppings
Chips
and Salsas Buffet: (Fillings for Tacos)
Tinga
de Pollo - shredded chicken sautéed with
chipotle chiles and onions
Camarones
Rancheros - shrimp sautéed with tomato poblano
salsa and aromatic spices
Picadillo
Dulce - ground beef flavored with olives, golden
raisins and onions. Homemade flour tortillas (corn
available on request)
Pico
de Gallo, Tomatillo Salsa, pickled red onion escabeche,
jalapeño
slices, cotija goat cheese
Arroz
con Crema - rice baked with sour cream, corn and
poblano chile strips
Frijoles
Colados - black beans flavored with avocado leaves
and arbol chiles
Ensalada
de Repollo cabbage and fresh mint salad topped with
zesty garlic vinaigrette
