My philosophy of life has long been: Can I do something about it? If I can, I do; if I can’t I try to forget it and live with it. In this new section of my website, I plan to debunk the myth that all Mexican food is heavy, highly caloric, and not good for you. This...
Culinary legend Zarela Martínez introduced finely tuned, highly researched regional Mexican cuisine to a national stage, and has continued to blaze trails for more than three decades.