by admin | Apr 14, 2021 | Recipes, Salads
Until I came to Guadalajara, I knew pico de gallo as an uncooked table sauce. However, in the central region of Mexico, pico de gallo is this salad. It is sold from vendor carts in paper cones and the fruit, which is always cut in decorative shapes, is changed...
by admin | Apr 17, 2013 | Appetizers, Recipes
Jicama, Cucumber, Pineapple Soup/Salad (Gazpacho de bienvenida) The street version does not include the serrano chiles so I will retest this and add a new photo in the near future. At Zarela, we served this as a summer soup but it can also be a salad.Why this...