Raisin Icing (Betún de pasas) Most people will not be able to obtain cajeta, which is often served with Pecan Cake, but this variant of a seven-minute icing — actually very close to a favorite Maida Heatter recipe — that I learned on the ranch is a...
Culinary legend Zarela Martínez introduced finely tuned, highly researched regional Mexican cuisine to a national stage, and has continued to blaze trails for more than three decades.